Category: Dinner – Eat it!

Watermelon Stroller

Made-this-for-my-sisters-baby-shower

You’ll need:

  • 1 Watermelon
  • 2 Cantaloupes
  • Grapes &/or cherries
  • Assorted fruits balled or cut into bite-size pieces
  • pacifier
  • toothpicks

How to:

  • Clean all fruit
  • Cut an L-shape out of watermelon. You might need to slice off part of bottom so it sits flat.
  • Scoop out watermelon ‘meat’, cut into chunks, reserve.
  • Cut rind off cantaloupe for baby’s head.
  • Fill watermelon just up to rim as in photo. Add cantaloupe.
  • Use toothpicks to secure cherries or grapes for eyes.
  • Cut a small hole to insert pacifier.
  • Cut wheels out of other cantaloupe and secure into place with toothpicks.
  • Get ready for compliments 🙂

Thanks Seth V

 

 

Cheesy Zucchini Rice

ddc941a1f3d64965c4e79c2c90f2ce1e

You’ll need:

1 tablespoon olive oil
1 cup long-grain white rice
2 cups chicken broth
2 tablespoons butter
1 medium or 2 small zucchini, grated (I used my food processor but a cheese grater would work well, too)
1 cup shredded sharp cheddar
1/2 teaspoon garlic powder
salt and pepper, to taste
splash of milk, as needed

Then click HERE for the instructions

Oopsies – No Carb Bread

lchf-oopsie2

Makes 6–8 depending on size.

3 eggs
100 grams (3.5 ounces) of cream cheese
a pinch of salt
½ tablespoon fiberhusk / psyllium seed husks (can be excluded)
½ teaspoon baking powder (can be excluded)

  • Separate the eggs, with the egg whites in one bowl and the egg yolks in another.
  • Whip the egg whites together with the salt until very stiff. You should be able to turn the bowl over without the egg whites moving.
  • Mix the egg yolks and the cream cheese well. If you choose, add the psyllium seed husk and baking powder (this makes the Oopsie more bread-like).
  • Gently fold the egg whites into the egg yolk mix – try to keep the air in the egg whites.
  • Put 6 large or 8 smaller oopsies on a baking tray.
  • Bake in the middle of the oven at 150° C (300° F) for about 25 minutes – until they turn golden.
  • You can eat Oopsies as bread or use them as a bun for a hotdog or hamburger. You can also put different kinds of seeds on them before baking them, for instance poppy, sesame or sunflower seeds. One big Oopsie can be used for a swiss roll: Add a generous layer of whipped cream and some berries. Enjoy.