Serve at your next party – or jar them up and give as hostess gifts!
- 1 cup almonds
- 2 tbsp maple syrup slightly heated
- 1 tsp coconut sugar
- 1 tsp cinnamon
- pinch of sea salt
Category: Snack it!
Peanut Butter Chocolate Chunk Bread
Why haven’t I heard of this before today!!?!?!?!?!?
- 1 cup brown sugar
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup melted butter
- 1 1/2 cup milk
- 2 eggs
- 1 cup peanut butter
- 1 package chocolate chunks
Broccoli Fritters with Smokey Red Pepper Buffalo Cheddar Dip
Snack time – here I come!! This is a vegan recipe – feel free to adjust it to your liking 🙂
- 1 1/2 cups broccoli, cut into mini-florets & stems diced
- 1/2 cup plant milk
- 2 tbsp ground golden flax
- 1/4 cup flour, gluten free if needed
- 2 tbsp nutritional yeast
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- freshly ground black pepper
- 1 small carrot, minced (~1/3 cup)
- oil to fry
Peanut Butter Maple Cookies
OOOOOHH the flavor combo on these is top notch!
- 1/2 cup butter softened
- 3/4 cup creamy peanut butter
- 3/4 cup brown sugar
- 2 tablespoons maple sugar
- 2 tablespoons granulated sugar
- 1 large egg
- 1/2 tablespoon vanilla extract
- 1 1/2 cups AP Flour
- 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 tablespoons maple sugar for sprinkling (optional)
Turkey Meatball Croissant Sandwiches
Turn pre-made ingredients into a gorgeous sandwich!
- 2 croissants
- 1 Tbsp sunflower oil
- 8 turkey meatballs, store bought
- 4 Tbsp tomato puree
- Parmesan, oregano and basil to taste
Do It And How 