This recipe can be converted with any kind of candy bar. I just happened to have Twix bars on hand. I love this fudge – for 2 reasons. It’s so, so easy to make and its soft and delicious tasting. I make several batches around the holidays, with different flavors of chips, frosting and candy. You will love it too!
- 4 Twix bars – coarsely chopped
- 1 bag of chocolate chips
- 1 tub of fudge frosting
Prepare an 8X8 pan. Line with aluminum foil and spray with non-stick cooking spray.
Melt the chips in a large glass dish in the microwave. Stop and stir every 30 seconds. Repeat til melted. Stir in frosting. Stir in Twix pieces.
Spread into prepared pan. Tap pan onto counter to remove any air bubbles. Refrigerate til set, I usually do these a day ahead. Remove fudge from pan and cut with a long, strong knife. Serve.