Just like Panera!
- 1/4 cup unsalted butter
- 1/4 cup all-purpose flour
- 1 cup milk (I used skim)
- 2 cup heavy cream
- 2 cup shredded white cheddar
(I used Cabot seriously sharp cheddar) - 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1 tsp dry mustard
- 1lb, pasta, cooked (cavatapppi, shells, or elbow)
