Sticky Thai Peanut Chicken Wings

Fun and flavorful for get togethers or just dinner!

  • 3 lbs. chicken wings
  • ½ tablespoon grape seed oil
  • ⅓ cup Thai sweet chili sauce
  • 3 tablespoons all-natural peanut butter
  • ½ tablespoon each: soy sauce, fish sauce, and Thai red curry paste
  • ¼ cup water
  • Optional toppings: chopped peanuts, sliced red chilis, lime, cilantro

Click HERE for the instructions

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s