Pistachio Bars with Cream Cheese Frosting

Pistachio sugar cookie base with a cool creamy topping – yummo!

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Pistachio Bars:
  • 2 c. flour
  • 2 – 3.4 oz. boxes instant pistachio pudding mix
  • ½ c. sugar
  • 1 tsp. baking powder
  • 1 egg
  • ½ c. butter, melted
  • ¼ c. vegetable oil
  • ½ c. milk
  • 1 tsp. vanilla
  • ½ c. chopped pistachios
Cream Cheese Frosting:
  • 4 oz. cream cheese, softened
  • 3 tbsp. butter, softened
  • 2 tsp. vanilla
  • 3 c. powdered sugar

Click HERE for the instructions

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