Herby Duchess Potatoes

So fancy, your guests will flip!

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  • 3 medium-large russet potatoes, peeled and chopped into 2cm cubes
  • ⅓ cup avocado or olive oil
  • ⅛ tsp turmeric powder
  • Leaves from 3 sprigs of thyme
  • Salt and pepper to taste

Click HERE for the instructions

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