French Dip Crescent Appetizers

Set these around a steamy bowl of au jus!

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Ingredients

  • 2 pkg crescent rolls – 8 count
  • 1 pound roast beef – deli/ thinly sliced
  • 4 ounces Swiss cheese slices – or provolone

Au Jus

  • 14 oz beef broth
  • 1 dash black pepper
  • 1 sprinkle garlic powder
  • 1 tsp corn starch

Click HERE for the instructions

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