Beet Stained Chopped Veggie Salad

This is my favorite mid-morning snack, try it – Toss your favorite chopped veggies in a light Italian dressing – just don’t forget the beets!

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For 2-4 servings: You’ll need a quarter – half cup of each veggie:

  • Canned chick peas, (drained)
  • Canned beets (drained)
  • Sugar snap peas, chopped
  • Carrots, chopped
  • Cucumber, chopped
  • Red pepper, chopped

Toss with 2-3 Tablespoons of Lite Italian Dressing. Make a day ahead so the flavors and the pretty beet juice have time to mingle!

This has been a doitandhow original 🙂

 

 

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