Ham and Cheese Stuffed Pretzels

Check out this yummy creation!

Capture.JPG

  • Dough:

  • 2 1/2 cups all-purpose flour

  • 1 1/2 teaspoons kosher salt

  • 1 tablespoon light brown sugar

  • 2 1/4 teaspoons instant yeast

  • 1 cup warm water

  • Filling:

  • 2 slices Black Forest deli ham, finely diced

  • 1 cup shredded Gruyere cheese

  • Baking soda wash:

  • 1 cup hot beer

  • 1/4 cup baking soda

  • Egg wash:

  • 1 large egg

  • Everything seasoning salt

  • 2 tablespoons melted butter

Click HERE for the instructions

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s