With mozzarella – YUM!
- 1 cup cooked quinoa
- 3/4 cup low part skim mozzarella shredded cheese
- 2 sun-dried tomatoes chopped
- 1 1/2 eggs I usually beat a whole egg, then half it
- 3 tablespoons flour you can use coconut flour for GF
- 1 tablespoon chopped scallion/green onions
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons oil
- 1 teaspoon sriracha; optional