Only 4 ingredients for this hearty stew – check it out!
1 pound ground beef
1 cup chopped onion
1 (28 ounce) can Maple cured bacon baked beans, undrained (could use just about any kind of beans)
3 to 4 medium potatoes
Category: Dinner – Eat it!
Philly Cheesesteak Cheesy Bread
Ohhh looks amazing – can’t wait to try this recipe!
- 8 ounces Ribeye Steak thinly sliced
- 1/2 teaspoon Kosher salt divided
- 1/4 coarse ground black pepper divided
- 1 tablespoon canola oil
- 1 tablespoon Worcestershire sauce
- 2 tablespoons butter
- 1 green bell pepper sliced
- 1 yellow onion sliced
- 4 ounces mushrooms sliced
- 1 loaf French bread cut in half lengthwise
- 1/3 cup mayonnaise
- 8 ounces Provolone cheese sliced
Buffalo Baked Cauliflower
Pop em in your mouth!
- 1 cup milk
- 1 cup flour
- 1 teaspoon garlic powder
- pepper to taste
- 1 tablespoon olive oil
- 1 head of cauliflower
- 2/3 cup Panko bread crumbs
- 2/3 cup buffalo sauce
Click HERE for the instructions
Ham and Egg Sandwiches
Combine a ham sandwich with an egg salad sandwich and get this winner!
6 free-range eggs
1 tsp mustard powder
salt and freshly ground black pepper
1 cup mayonnaise
4 tbsp finely chopped fresh parsley
1 loaf thin-cut white sandwich bread
2 tbsp dijon-style mustard
300g shaved free-range ham
Chicken Zucchini Casserole
All in one dish!
- 3-4 boneless, skinless, chicken breasts (about 2 lbs)
- 1/4 tsp salt
- 1/4 tsp pepper
- 1/4 tsp garlic powder
- 1 medium zucchini
- 1 medium yellow squash
- 1/2 medium sweet yellow onion
- 1/2 cup pesto, prepared
- 4 oz parmesan cheese
- 4 oz mozzarella
Click HERE for the instructions
Do It And How 