Category: Dinner – Eat it!

Salisbury Steak Casserole

Hearty, flavorful dinner for the fam!

  • 3 cups mashed potatoes, leftover or store-bought
  • 1 (10.5 oz.) can French onion soup, divided
  • 1 1/2 pounds lean ground beef
  • 1 (10.5 oz.) can cream of mushroom soup
  • 1/2 (1.4 oz.) packet dry onion soup mix
  • 1/4 cup all-purpose flour
  • 1/4 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon mustard powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 (14.5 oz.) can french cut green beans, rinsed and drained
  • Kosher salt and freshly ground pepper, to taste

Click HERE for the instructions

Cajun Chicken Pasta Alfredo

Spicy meets creamy in the fabulous dinner!

  • 8 ounces pasta
  • 2 boneless skinless chicken breasts
  • 2 tablespoons + 1 teaspoon cajun seasoning mix
  • 2 tablespoons olive oil
  • 4 tablespoons butter
  • 4 cloves garlic minced
  • 1 1/2 cups heavy cream divided
  • 2 cups parmesan cheese grated

Click HERE for the instructions