Such a fun snack – you gotta try it!
- 1 lb. ground beef
- 1 packet taco seasoning mix
- 1 tube Pillsbury Pizza Dough
- 5 colby jack and cheddar cheese sticks, halved
- 4 tbsp butter, melted
- 1 tsp garlic powder
- 1 tsp dried parsley
Cheesy Taco Sticks
Category: Dinner – Eat it!
Italian Sub Rolls
Perfect for a party platter or just for lunch!
- 4 Slices Genoa Salami
- 4 Slices Mortadella
- 4 Slices Sopressata
- 4 Slices Pepperoni
- 4 Slices Provolone omit for dairy-free option
- Paleo Lime Mayo or store-bough mayo like; Chosen Foods Avocado Oil Mayo
- Shredded Lettuce
- Extra toppings our favorites are banana peppers, jalapeño peppers, roasted red peppers, and black olives, if desired
- Avocado Oil or Olive Oil
- Apple Cider Vinegar
- Italian Seasoning
Breakfast Casserole
Easy to put together – yummy to eat!
- 24 oz. frozen hash browns -about 8 cups
- 16 oz. cubed ham
- 8 oz. sharp cheddar cheese -shredded
- 12 large eggs
- 1 cup milk -I used skim
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- cooking spray
- salsa as topping, optional
Instant Pot ‘Baked’ Potatoes
Are you like thousands of others who got an instant pot for the holidays? Try this easy, inexpensive technique for your first go round!
Easy Steak Tips
It’s all about the flavor!!
- 2 Tablespoons Avocado Oil
- 2-3 Pounds Top Sirloin steak, cut into 1.5 inch cubes
- 1 teaspoon Kosher Salt
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Black pepper
- 2 Tablespoons Worcestershire Sauce
Do It And How 