Lighter is better – does it taste as good? Comment below!

• butter
• half & half
• minced garlic
• grated parmesan cheese
• table salt
• black pepper
• fettuccini noodles

Click HERE for the instructions

I’ll be happy to be the judge to see if this recipe is ACTUALLY the WORLD’S BEST 🙂

• 4 boneless, skinless chicken breast
• Butter for Greasing Pan
• 1/4 cup maple syrup
• 2 TBSP Red Wine Vinegar or Apple Cider Vinegar
• 1 TBSP Dry Ground Mustard
• 1 tsp Minced Garlic
• 1 tsp Tony Chachere’s Creole Seasoning
• 1/2 tsp Salt
• 1/2 tsp Black Pepper

Click HERE for the instructions

Get prepped for a crunchy fish dinner this week – love it!

• 3-4 Tilapia Fillets
• 1/4 cup Breadcrumbs
• 3/4 cup Parmesan Cheese Grated
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1/2 tsp Dried Oregano
• 1/2 tsp Dried basil
• 1/2 tsp Dried Rosemary
• 1/2 tsp Garlic Powder
• 1/2 tsp Paprika
• 2 tbsp Olive Oil
• 1 tbsp Lemon Juice

Click HERE for the instructions