Smothered Pork Chops

Serve over buttered egg noodles – or on a bun for a yummy sandwich!


  • 4   8 to 10 ounce bone-in pork chops (or one per person)
  • 3  Tablespoon canola oil
  • 1   medium-sized yellow onion, diced
  • 3   cloves of garlic, minced
  • 1   can condensed cream of onion or mushroom soup
  • 1½-2  cans chicken or vegetable stock (use the soup can to measure)
  • 1   teaspoon Worcestershire sauce
  • salt & pepper to taste

Click HERE for the instructions


Sugar Cookie Batter Dump Cake

I had to look up what “cookie butter” (the first ingredient is in this recipe) Apparently it’s a “food paste made primarily from Speculoos cookies crumbs; fat such as vegetable oil, condensed milk or butter; flour and sugar. The ingredients are mixed until it becomes spreadable like nut butter.” – I had no idea this was a thing!!


1 container (14 oz) cookie butter
1 can (14 oz) sweetened condensed milk
3 eggs
1 teaspoon ground cinnamon
1 pouch (17.5 oz) Betty Crocker™ Cookie Mix Sugar
3/4 cup salted butter, melted

Click HERE for the instructions